Pear and Rhubarb Waldorf Salad Recipe
 
Prep time
Total time
 
Author:
Serves: 4
Ingredients
  • 4 PEARS, THINLY SLICED
  • 1 STALK RUHBARB, THINLY SLICED
  • 1 CUP (100G) WALNUTS, CHOPPED
  • 1 CUPS MINI BASIL SPRIGS
  • 1 CUP FRESH LEMON BALM SHOPPED
  • BLUE CHEESE DRESSING
  • ΒΌ CUP (75G) WHOLE-EGG MAYONNAISE
  • 2 TEASPOONS LEMON JUICE
  • 2 TABLESPOONS WATER
  • SEA SALT AND CRACKED BLACK PEPPER
  • 100G SOFT BLUE CHEESE, CHOPPED
Instructions
  1. When making the blue cheese dressing, blend the mayonnaise, lemon juice, water, salt, pepper and blue cheese in the bowl of a food processor until smooth.
  2. Layer the pears, rhubarb, walnuts, mini basil and lemon balm along with the dressing to serve.
Recipe by Little Rusted Ladle at https://www.littlerustedladle.com/pear-and-rhubarb-waldorf-salad-recipe/