Print Recipe

Cinnamon Apple Squares

Prep Time30 mins
Cook Time40 mins
Course: Dessert
Cuisine: American, Baked Goods, Dessert
Keyword: Apple, cinnamon, family recipe, pot luck
Servings: 20
Calories: 180kcal
Author: Jena Carlin

Equipment

Ingredients

Crust

  • 2.5 cups flour
  • 1 tsp salt
  • 2 tbsp sugar
  • 1 c shorting
  • 1 egg yolk Save whites to brush on crust
  • 2/3 c milk luke-warm

Apple Filling

  • 3/4 c Corn Flakes
  • 5 c chopped apples
  • 1.5 c sugar
  • 1 tsp cinnamon

Icing

  • 2 c powdered sugar
  • 1/4 c milk

Instructions

  • Mix 2.5 cups flour, 1tsp salt, and 2 tbsps sugar.
  • Mix egg yolk and 2/3 cups milk then add to the dry flour mixture.
  • Roll out half of the dough for the bottom of the crust and line the bottom of a large greased sheet pan.
  • Sprinkle crushed cornflakes.
  • Mix 5 cups chopped apples, 1.5 cups sugar, and 1 tbsp cinnamon. spread over the cornflakes.
  • Roll out the 2nd half of the crust dough and cover the top of the apples.
  • Brush egg whites over the crust, sprinkle a little more cinnamon and bake for 45 min at 350 degrees.
  • Mix powdered sugar and milk. Drizzle over the top, cut in squares and serve.

Nutrition

Calories: 180kcal | Carbohydrates: 42g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 11mg | Sodium: 130mg | Potassium: 33mg | Fiber: 1g | Sugar: 29g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg