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Fall Caramel Martini
Apple cider, salted caramel liqueur, vodka, and caramel sauce are combined to create the perfect fall martini.
Course
Cocktails, Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Martinis
Author
Little Rusted Ladle
Ingredients
4
ounces
Vodka
4
ounces
Baileys Salted Caramel Liqueur
2
ounces
Fresh apple cider
1
ounce
Salted caramel coffee creamer
2
Tbsp.
Dulce De Leche or caramel topping
1/4
tsp.
Smoked sea salt
Instructions
Prepare 2 martini glasses by placing glasses into a freezer for 15 minutes. Remove glasses.
Drizzle dulce de leche around inside of both glasses. Set glasses aside.
To make martini: Add 1 cup of ice to a large drink shaker.
Add vodka, Baileys, apple cider and coffee creamer. Place top on shaker.
Holding cap down with one finger, shake 8-10 times up and down. Remove cap.
Strain liquid into prepared martini glasses and sprinkle smoked salt on top. Serve.