Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Add to Collection
Go to Collections
Print
Pin
5
from
2
votes
Lilac, Thyme, Lemon Sugar
Combine bright lilac blossoms with lemon and thyme to create an amazing sugar for baking, your morning tea, or other spring-inspired recipes.
Course
Condiment
Cuisine
American
Prep Time
10
minutes
minutes
resting time
1
day
day
Servings
8
people
Calories
387
kcal
Author
Little Rusted Ladle
Cost
$5
Equipment
mortar and pestle
Ingredients
.5
cup
White sugar
1
Thyme sprigs bunch
fresh
3
Zest of whole Lemon
1
Lilac blossoms bunch
rinsed
Instructions
Use a mortar and pestle to combine thyme, lemon zest, and lilac blossoms.
Stir combined ingredients with the sugar.
Lay the mixture out on a paper towel for a day to dry. Store the sugar in an airtight container until you're ready to use it.
Notes
Dont be afraid to double or tripple this batch! It will last for months and you will miss the scent of lilacs!
Nutrition
Calories:
387
kcal
|
Carbohydrates:
100
g
|
Sodium:
1
mg
|
Sugar:
99.8
g